Raw and pre-cooked arancini, how to obtain optimal cooking

Frying and oven use are recommended. The use of the microwave is not recommended.

Home Sicily frozen products from the "Tavola calda" line can be cooked or regenerated, obtaining a quality of flavors and textures equal to fresh food, in extremely simple ways.

For raw arancini, once the product is completely thawed, it is necessary to fry it in boiling oil at 180°C until completely golden; for pre-fried arancine, however, it is necessary to regenerate the product in the oven at 180/200°C for 10/12 minutes, in a static or ventilated oven. The use of the microwave is not recommended.