Arancina, fabulous specialty of typical Sicilian cuisine.

Delicious savory snack, typical of the Sicilian culinary tradition, to be served hot, also known as: arancino, arancina. It is a crunchy shell of breaded rice, fried in boiling oil, with meat sauce, or with spinach, with pistachio with ham and chopped pistachios, with ham with ham and mozzarella, with spaghetti, with boscaiola with ham and peas, normal with aubergines and spicy with spicy salami.

Arancina with spinach

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, spinach

Arancina with pistachio

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, ham, pistachio

Arancina with ham

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, ham

Arancina with ragout

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, meat sauce, peas.

Arancina with eggplant

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, tomato, eggplant

Arancina woodcutter

Delicious savory snack to fry and serve hot. Ingredients: mozzarella, ham, peas, mushrooms

Arancina with spaghetti

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, spaghetti, meat sauce, peas

Arancina salami

Delicious savory snack to fry and serve hot. Ingredients: Mozzarella, tomato, salami

Arancinette

Breaded arancinette, both pre-cooked and raw for frying. Available in various fillings