Leavened and very soft dough, almost sweet with a savory filling.
A wide range of food creations, typical of the Sicilian rotisserie, to be served hot, with seasoned calzones and pizzas. Ideal for adding flavor to any moment of the day with baked or fried pizzas and calzones filled with tomato, ham and mozzarella, frankfurters, aubergines, spicy salami, escarole, black olives and anchovies.
Fried Calzone
Tomato Calzone
Fried calzone
Traditional to the norm
Calzone classico
Crescent-shaped calzone stuffed with tomato, ham and mozzarella
Fried Calzone
Calzone with black olives and anchovies
Fried Calzone
Spicy calzone
Fried Calzone
Classic calzone
Calzone Sfoglio
Delicious puff pastry filed with tomato, sauce, ham, mozzarella cheese
Cartocciata agli spinaci
Delicious pizza dough wrapping a filling made with spinach, mozzarella cheese and ham
Cartocciata ai Wurstel
Delicious pizza dough wrapping a filling made with mozzarella cheese and ham
Cipollina
Delicious puff pastry filed with tomato, ham, mozzarella cheese and onion
Panelle
Fritters prepared with chickpea flour, water and salt
Tomato pizza
Pizza topped with tomato
Pizza Margherita
Pizza Margherita topped with fresh mozzarella cheese and tomato sauce